Mugen
Home
This month
₱—
This week
₱—
Events, next two weeks
Reservations, next two weeks
Needs a look
Profit and loss
Net profit
₱—
The statement
Month by month
Every month
| Month▲ | Net sales▲ | COGS▲ | Gross profit▲ | Running costs▲ | Net profit▲ | Margin▲ |
|---|
Where the running costs go
Sales
Net sales, this period
₱—
Sales by day
Every period
| Period▲ | Gross sales▲ | Net sales▲ | COGS▲ | Gross profit▲ | Margin▲ |
|---|
Expenses
Spent
₱—
Where it went
Reimbursements
Every purchase
Events
Tap an event to open its preparation list. Ticking is one tap and anyone can do it, including bar staff, because the person who buys the beer should be the person who marks it bought. Anything still outstanding as the night gets close appears on Home, and a task with nobody’s name on it counts as urgent.
Reservations
To do list
Menu
Pour cost
—
The bar trade aims for 18 to 24%. Signature cocktails
are already inside it. Beer and mixers are what move this number.
Where each category sits
What left without being paid for
Counting is the job this screen exists for. Filter to one category, work along the shelf, tap Count and type the number. Anything at or below its reorder point turns red and appears on Home.